WSTHOF Classic Curved Filleting Knife – 18cm

Description

The Wusthof Classic Curved 18cm Filleting Knife, is a Scandinavian style knife, recognized for its very shallow, curved blade designed for accuracy. This knife is unparalleled for filleting fish and removing the skin from fish fillets. The Filleting Knife, with its flexible blade, is particularly suitable for wafer-thin filleting, precision cutting of meat or peeling fruit.

The Wsthof Classic series are traditional triple riveted, fully forged professional cook’s knives. Their shape and balance have evolved over the decades as the standard for professional chefs all over the world. The Wsthof Classic series is the most comprehensive range of knives that Wusthof makes consisting of over 70 different blades to suit every purpose.

Wusthof have been making professional cooks knives in Solingen, Germany since 1814. Knowledge and skill has been passed down through generations of craftsmen as well as ten generations of the Wusthof family. Wusthof set the benchmark for professional cook’s knives in Europe. Their attention to detail shows through in the handling, cutting performance and workmanship of each knife.